3 Flaming Holiday Shots

Spread lots of cheer at your next holiday party with these three flaming holiday shots for Thanksgiving, Hanukkah and Christmas. The recipes are very simple and are sure to impress your guests.

If you celebrate Hanukkah be sure to couple these shots with the Flaming Shots Menorah

DISCLAIMER:

1. Blow the shot out before you take it!

2. Don't leave the shot flaming for too long. The shot glass will get very hot!!!

Step 1: The Thanksgiving Shot

Ingredients

1/3 Kahlua

1/3 Bailey's

1/3 Goldschlager

Cinnamon spice

Directions

1. Pour in 1/3 shot of Kahula
2. Pour in 1/3 shot of Baileys over a spoon slowly
3. Pour 1/3 shot of Goldschlager over a spoon slowly
4. Light on fire
5. Shake a little cinnamon over the shot

Step 2: The Hanukkah Shots

Ingredients

1/3 Blue Curaco

2/3 Goldschlager (or vodka)

Directions

1. Pour in 1/3 Blue Curaco
2. Pour goldschlager over a spoon
3. Light on fire!

Step 3: The Christmas Shot

Ingredients

1/3 Sour Apple Mix

1/5 Grenedine

2/3 Vodka

151 Grain Alcohol (small amount on top)

Directions

1. Pour in 1/3 sour apple mix
2. Pour a small bit of grenedine over a spoon
3. Pour in Vodka over a spoon
4. Add a tiny bit of 151 grain alcohol on top to light on fire