Bird Nest Biscuit

燕饼(Bird Nest Biscuit) : 100g RM300, 1kg RM2800

Step 1: Bird Nest Biscuit

So, this is how it looks like in a box. Consist of 8 pieces.

Step 2: Soaking

Soak two pieces as its enough for a week.

To remove unwanted fine hair or feathers, soak it with hot water.

Repeat this process twice in order to get better results.

Step 3: Rinse Off

after soaking it, pour out the excess water.

Then make it loose as desire.

Step 4: Double Boil

Put it in a bowl , fill about 2 bowls of water, double boil it about 20mins.
As its heated, put honey rock sugar according to your desire.
The honey rock sugar will melt in minutes, and it will be yellowish, slowly stir to mix the sugar evenly.
Heat for another 2minutes then put it aside to set cool and ready to serve.

Can be serve hot or chill according to ones.desire. To keep it over night, store in the fridge.

At best, the least can keep for a week.
For best result, consume before going to bed.