Introduction: Christmas Ham Bread

About: My experience in the field of electronics led me to discover the existence of open hardware and software, in all the years that followed that discovery I just started to develop my own technologies and advise …

Step 1: The Yeast

1.-fresh yeast 24 gr

2.-Water 260 gr

3.-we mix and reserve

Step 2: The Dough

4.-flour 000 600gr

5.-sugar 60 gr

7.-We add the yeast

8.-we knead!

Step 3: Eggs

9.-eggs 30 gr

10.-Butter 50 gr

11.- salt 12 gr

Step 4: MASH

12.-We knead!

13.-let the dough rise 1-2 hours

Step 5: Stretch

14.-Stretch the dough

Step 6: Meat

15.-smoked ham

16.-bacon

Step 7: Olives

17.-olives

18.-Raisins

19.-we roll up!

Step 8: The Art

20.-wet cut strips!

21.-we intertwine!

22.-we click!

Step 9: Final Touch

23.-we paint with eggs white

24.-we bake 170c/338f 40-50 minute

Step 10: Jum... Lets Eat!

Happy NEW YEAR