Introduction: How to Make Cheesecake
This is my moms favorite dessert to make when we have family reunions and I enjoy it. I hope you enjoy it as well after you're finished making it!
Step 1: Get Ingredients
Base:
-Pie graham crust
Filling:
-3 eggs
-1 evaporated milk
-1 sweetened condensed milk
-1 Philadelphia cream cheese
-Pie graham crust
Filling:
-3 eggs
-1 evaporated milk
-1 sweetened condensed milk
-1 Philadelphia cream cheese
Step 2: Preheat the Oven
Preheat the oven to 350 degrees Fahrenheit.
Step 3: Making the Filling
Put 2 1/2 eggs,
1 evaporated milk,
1 sweetened condensed milk,
& 1/2 Philadelphia cream cheese in the blender and blend them for 3 minutes.
1 evaporated milk,
1 sweetened condensed milk,
& 1/2 Philadelphia cream cheese in the blender and blend them for 3 minutes.
Step 4: Pour the Filling on to the Crust
Take the blender out, pour it on the crust, and even it out.
Step 5: Bake the Cheesecake
Get the cheesecake and put it in the oven for 45 minutes. After those minutes, take it out and refrigerate for at least 3 hours.
Step 6: Enjoy the Treat!
After refrigerating,
ENJOY YOUR CHEESECAKE!
ENJOY YOUR CHEESECAKE!