Introduction: How to Cook a Chopped Cheese Sandwich
Chopped Cheese Sandwich started out in the Bronx and Harlem, chopped burger with cheese melted on top with a hero roll.
I couldn’t find a hero roll so please forgive me that one.
It’s not the prettiest sandwich but damn it’s good!
Step 1: To Start Place a Pan or Your Grill Over Medium to High Heat.
Add some oil before adding 1 sliced onion.
Cook the onion until it begins to soften and go translucent.
Move the onion to one side.
Step 2: Place Two Burger Patties in the Centre of the Pan.
Season with salt and pepper.
Once the bottom of the patties is nicely seared, start chopping them up using a burger flipper.
Chop them up into smaller and smaller pieces.
Place the onions on top
Step 3: Next, Cut Your Roll So It Can Layout Flat.
Butter the roll and toast.
Step 4: Place Two Slices of Cheese on Top.
I know they’ll be comment yelling at me for using American Cheese but I’ll tell you this, nothing melts like American cheese and much like a burger we want the cheese to cling to the meat and hold it all together.
Step 5: Your Roll Should Be Toasted.
Now to make the sandwich, add a layer of mayo on the bottom.
A layer of ketchup on the top.
Followed by some iceberg lettuce.
A couple of slices of tomato.
Finally, the chopped cheese.
Step 6: There You Have It! a Chopped Cheese Sandwich!
It’s not the prettiest sandwich but damn it’s good!