Introduction: Pumpkin Coffee in a Crock Pot

By www.etsy.com/shop/createawave
About: I have been sewing and crafting for several years, my children are grown so now I have lots of time to be creative. I enjoy photography, cooking, cake decorating, painting and sharing my projects with others.

I love the taste of pumpkin coffee in Autumn but it can be expensive, I've paid $4.00 for a cup at my local coffee shop. This recipe is so delicious and easy to make, I can't believe I didn't think of it sooner. This whole batch of pumpkin coffee (12 servings) cost about $4.00- I'm going to take my crock pot to work and make it for the girls in the office, I think they'll enjoy it.

Step 1: Ingredients and Supplies

You will need coffee, 1/2 can pumpkin puree, 1 can of sweetened condensed milk, cinnamon sticks or ground cinnamon.

I used a blender but it's not absolutely necessary.

You will also need a crock pot. If you have a small crock pot, just make 1 pot of coffee, 4 ounces pumpkin and 1/2 can of sweetened condensed milk.

Step 2: Make Coffee

Make 2 pots of coffee and pour into a large Crock pot. Turn on low.

Step 3: Mix Pumpkin & Milk

In a blender, mix together the can of sweetened condensed milk and 1/2 can of pumpkin puree. Blend well and pour into the crock pot, stirring well into the coffee.

Step 4: Cinnamon

Place 2 cinnamon sticks in the pumpkin coffee. If you'd rather use ground cinnamon, put in 1/2 teaspoon. Cover with the lid and heat for 30 minutes. Serve into mugs using a ladle. Makes 12 servings. Enjoy!