Introduction: Stuffed Hot Jalapeno Sesame Cheese Pumpkin Recipe
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Ingredients:
1 hokkaido pumpkin
500g ground meat
200g gouda cheese
1 hand jalapeno slices
1 hand sesame
a half cup breadcrumbs
salt, pepper & chili flakes
Step 1: Preparation
Scatter salt, pepper & chili flakes to the meat. Add Breadcrumbs, gouda cheese, sesame & jalapeno slices and stir everything together. Cut the pumpkin open remove the seeds and fill it with the meat mix. wash the seeds.
Step 2: Finish
Place the pumpkin on a plate and put it in the oven at 180 degrees celsius circulating air. After 50 minutes the pumpkin should be good. Fry the seed with a bit oil in a pan and stir them a few minutes.
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