Introduction: Serbian Bread
5 cups flour
3 cups milk
1 teaspoon yeast
2 teaspoon sugar
1/8 teaspoon salt
1 cup melted butter
1 teaspoon sesame seeds
1 egg + vanilla
3 cups milk
1 teaspoon yeast
2 teaspoon sugar
1/8 teaspoon salt
1 cup melted butter
1 teaspoon sesame seeds
1 egg + vanilla
Step 1:
Add the flour , sugar, salt and yeast together and mix them well .
Step 2:
Add the milk and mix well . Now we have a dough .
Step 3:
Cover the dough and put it in a warm place
Step 4:
Let the dough rest to become double in size
Step 5:
Roll the dough .
Step 6:
Divid the dough to 12 pieces .
Step 7:
Make them like a ball .
Step 8:
Let the balls rest to become double in size .
Step 9:
Make the balls circles like a picture .
Step 10:
Dip each circle in the melted butter .
Step 11:
And put them in a deep pan .
Step 12:
It is like a flower now .and let it rest to become double again .
Step 13:
When it is double brush it by egg with vanilla and sesame seed .
Step 14:
Put it in a medium heat oven at 25-30 min or when it becomes brown .
Step 15:
It is don
Step 16:
Step 17:
Enjoy